Slow Cooker Chicken and Gravy

A wonderful Chicken and Gravy dinner that will remind you of Thanksgiving dinner when served over mashed potatoes and served with a side of instant stuffing.

INGREDIENTS : 

• 3-4 boneless skinless chicken breasts
• 2 packets dry chicken gravy mix (0.87 ounce packets)
• 1 can cream of chicken soup
• 1 and 3/4 cups of water
• 1/8 teaspoon black pepper

INTRUCTIONS : 

1. Put the gravy packets, cream of chicken soup, water, and pepper in a medium bowl and whisk until the gravy is as smooth as you can get it.
2. Place the chicken breast into the slow cooker
3. Pour the gravy mixture over your chicken breast.
4. Cook on low for 8 to 10 hours.
5. Serve over mashed potatoes, rice, or noodles.

Recipe Adapted From norinesnest.com

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