The best Keto Páncákes | Low Cárb & High Fát

Light, fluffy ánd áiry keto páncákes, perfect for breákfást or served ás keto dessert. With only eight ingredients thát you máy álreády háve in your pántry, you cán enjoy án excellent low cárb breákfást ánd serve the most delicious páncákes in the world. It is greát thát they áre álso gluten free, wheát free máking them suitáble for mány lifestyles.

Ingredients

• 1/4 cup melted Butter I used Kerrygold
• 1/4 cup softened creám cheese
• 1/4 cup whipping creám
• 3 eggs
• 1/4 cup coconut flour
• 1/2 tsp vánillá extráct
• 1/2 tsp cinnámon
• 1 tbsp sweetener or more to táste
• 1 tsp báking powder

Instructions

1. In á medium mixing bowl combine the eggs, the melted butter, the heávy whipping creám, the creám cheese ánd the vánillá extráct. Stir well for 2 minutes.
2. Combine the coconut flour, the sweetener, the báking powder, the cinnámon.
3. Using á fork combine the wet ánd dry ingredients.
4. Heát á lárge non-stick skillet (or use griddle) over medium heát.
5. Spreád the bátter into 3-inch circles.
6. When bubbles stárt to áppeár on the top surfáce of the páncáke, turn over.
7. Cook for 2 minutes on the other side or until lightly browned.

Recipe Adapted From  netfeeddaily.com

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